We teamed up with Williams Sonoma to bring you a way to make the ultimate homemade ice cream – the perfect pairing for one of Flour Shops colorful cakes. Just mix the starter with half-and-half and heavy cream, then pour into an ice cream maker and freeze. Use one packet to make a quart of delicious ice cream, or use both for a party size 2-quart batch.

• 14 oz. (makes 2 quarts).
• Made in USA.
• Sugar, sea salt, natural vanilla.
• This product is prepared and packaged using machines that may come in contact with wheat/gluten, eggs, dairy, peanuts, soy, tree nuts.